陈皮含量测定的质量控制成分是() A.大豆素 B.白果内醌 C.香豆素 D.芦丁 E

题型:单项选择题 B型题

问题:

陈皮含量测定的质量控制成分是()

A.大豆素

B.白果内醌

C.香豆素

D.芦丁

E.橙皮素

考点:中药执业药师中药学专业知识(一)中药执业药师中药学专业知识(一)2011年真题汇编
题型:单项选择题 B型题

(71) analysis emphasizes the drawing of pictorial system models to document and validate both existing and/or proposed systems. Ultimately, the system models become the (72) for designing and constructing an improved system. (73) is such a technique. The emphasis in this technique is process-centered. Systems analysts draw a series of process models called (74) . (75) is another such technique that integrates data and process concerns into constructs called objects.

A.image
B.picture
C.layout
D.blueprint

题型:单项选择题 B型题

别名为安息香酸的是

A.柳酸
B.醋酸
C.磷酸
D.硼酸
E.苯甲酸

题型:单项选择题 B型题

X、Y、Z、W四种元素在周期表中相对位置如表所示,已知X、W质子数之和为22,下列说法中不正确的是

[ ]

A. X、Y、Z、W四种元素的单质中可能有离子晶体

B. X、Y、W的氢化物中,Y的氢化物沸点最高

C. Z的阳离子与Y的阴离子电子层结构相同

D. XW2分子中各原子的最外层电子均满足8电子稳定结构

题型:单项选择题 B型题

施肥诊断法 diagnosis method of fertilization

题型:单项选择题 B型题

肛门体温38.2℃属于().

A、正常

B、低热

C、高热

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